Brunch

Saturday and Sunday

Brunch

from 9 am to 2 pm

Main

  • All American Breakfast

    11
    Two Eggs served with you choice of Ham, Bacon or Sausage
  • Caprese Omelet

    14
    with Fresh Buffalo Mozzarella, Roma Tomato & Basil Pesto
  • Breakfast Tacos

    11
    2 Flour Tortillas filled with Eggs, Sautéed Onions, and Cheddar Cheese with Choice of Seasoned Ground Angus, Chorizo, Sausage or Bacon
  • Smoked Scottish Salmon

    14
    Over Scrambled Eggs & Asparagus
  • The Meat Lovers’ Skillet

    14
    Choice of Bacon, Sausage, Ham, or Chorizo Baked with Eggs, Potato, Mixed Peppers, Mushrooms, Baby Spinach, Onions, Swiss, & Cheddar
  • French Toast

    12
    With Hawaiian Bread
  • Country Fried Steak

    14
    Gravy & 2 Eggs
  • Stuffed Crepe Duet

    15
    One: Grilled Chicken, Crimini Mushrooms, Fresh Baby Spinach & Mozzarella Cheese topped with Hollandaise One: Smoked Ham, Texas Yellow Colossal Onion, Swiss cheese & Bechamel Sauce
  • Eggs Benedicte

    12
    English Muffin topped with Canadian Bacon, Poached Eggs and Hollandaise
  • Spinach Omelet

    14
    Creamy blend of Baby Spinach, Cheddar Cheese, Applewood-smoked Bacon, And Crimini Mushrooms
  • Create your own Omelet

    12
    Choose 3 ingredients: Texas Yellow Onions, Roma Tomato, Crimini Mushroom, Bell pepper, Smoked Ham, Applewood-smoked Bacon, Country Sausage, Cheese, Jalapeno ($1 per additional ingredient)

A La Carte

  • Bellini

    7
  • Bagel & Cream Cheese

    3
    (with Smoked Salmon & Shallots add 7)
  • Bloody Marys, Mimosas, or Champagne

    5
  • Pancakes

    5
  • Waffle

    5
    (with Fresh Fruit add 3)
  • Biscuit and Sausage Gravy

    4